Ingredients

• 3 beetroots chopped
• 3 tbsp balsamic vinegar
• 2 tbsp honey (maple syrup for vegans)
• salt & pepper

Directions

1. Preheat oven to 180 deg & line a baking tray with baking paper
2. In a large bowl add all ingredients and mix until beetroot is coated
3. Pour onto baking tray and into oven
4. Cook for approx 20-30 mins, tossing throughout