Tag Archives: vegetables

Veggie Hash

potato hash

Ingredients 1 tbsp coconut oil 1 potato grated 1-2 cups vegetables 1 egg handful grated cheese (we used pecorino) salt & pepper Directions Preheat grill in the oven Heat oil in a pan over high heat Add vegetables and season with salt and pepper Saute until just cooked through. Remove from pan Add grated potato […]

Fried Cinnamon Greens & Almonds

brocollini

Ingredients coconut oil 1 bunch broccolini handful almonds & pumpkin seeds 1 tsp cinnamon salt & pepper Directions Heat oil in a pan over high heat Add broccolini and sauté for 2 mins Add almonds, pumpkin seeds, cinnamon, salt & pepper and sauté until the nuts have browned Remove from pan and enjoy

Balsamic & Honey Roasted Beetroot

roasted beetroot

Ingredients 3 beetroots chopped 3 tbsp balsamic vinegar 2 tbsp honey (maple syrup for vegans) salt & pepper Directions Preheat oven to 180 deg & line a baking tray with baking paper In a large bowl add all ingredients and mix until beetroot is coated Pour onto baking tray and into oven Cook for approx […]

Sweet Potato Fries

sweet potato fries

Ingredients  1 sweet potato 4 tbsp coconut oil 1 tbsp cinnamon 1 tbsp paprika salt & pepper Directions Preheat oven to 180 deg In a small pot or pan, over low heat, melt coconut oil Slice sweet potato into fries In a bowl, add all ingredients & mix until sweet potato is coated Place sweet […]

Cauliflower Fried Rice

Ingredients 1/2 a cauliflower 1 brown onion, chopped 1 tsp coconut oil 1 bunch of broccoli, chopped 2 carrots, chopped 1 zucchini, chopped 3 eggs, whisked together 4 rashers of bacon 1 capsicum, chopped 2 tbsp soy sauce 1 tbsp sweet chilli sauce 2 tbsp sesame oil 1 tsp chilli flakes Directions Chop the cauliflower […]

Breaky Salad

Ingredients cooked buckwheat or quinoa rocket & spinach grated carrot broccolini sunflower seeds pumpkin seeds almonds cinnamon coconut oil salt & pepper traditional parsley mint olive oil eggs Directions in a hot pan heat coconut oil add broccolini, almonds, pumpkin seeds & cinnamon and season with salt & pepper cook for a few minutes until […]

Mexican Salad

Ingredients chopped lettuce chopped tomatoes chopped cucumber chopped corn chopped capsicum 1 onion oil 500g mince 1/2 can refried beans 1 can kidney beans  can chopped tomatoes 1 tsp paprika 1/2 tsp cumin 1/2 tsp coriander 1/2 tsp turmeric salt & pepper 1 avocado squeeze of 1/2 lemon Directions Preheat a pan over high heat […]

Thai Chicken & Pineapple Curry

chicken curry

Ingredients coconut oil 500g chicken breast diced 4 tbsp red thai curry paste 1 can coconut cream 1 cups peeled and diced potato & sweet potato 1/2 cup green beans chopped 1 cups pineapple chopped & diced Directions Boil potatoes in a pot until slightly soft Heat coconut oil in a large pot over medium […]

5 minute meal

5 minute meal

Ingredients 2 eggs 1 tsp coconut oil rocket micro herbs (or any kind of greenery you want) cherry tomatoes chopped capsicum chopped goats cheese olive oil (I used wasabi infused olive oil to give some extra flavour) Directions Pan fry the eggs in the coconut oil over high heat place all other ingredients in a […]

Sauteed Roast Veggies with Poached Eggs

sauteed roast vegetables

Ingredients 1 Beetroot chopped * 1 Sweet Potato chopped * 1 cup chopped kale 1 cup green beans chopped pumpkin seeds 1 tsp chilli flakes 1 tbsp coconut oil 1 tsp cinnamon 2 poached eggs Directions Heat the coconut oil in a pan, over high heat Add all ingredients and saute until the kale softens […]

Spiced Sauteed Vegetables

roast vegetables

Ingredients Sweet potato Broccolini Kale Green beans Rocket Capsicum Carrot Zucchini Mushrooms Almonds Sunflower seeds Pumpkin seeds 1 tbsp coconut oil 1/2 tsp cinnamon 1/2 tsp cumin 1/2 tsp cayenne pepper pinch salt Directions Chop all veggies Heat a pan over high heat and add coconut oil and veggies Sauté until softened and browned Add […]

Fried Rice

Ingredients Cooked brown rice Cooked roasted sweet potato* Vegetables (I used broccoli, carrots, spinach & scallions) Soy sauce Szechwan sauce (or just use Chili Sauce) Eggs Coconut oil** Directions In a pan, heat some coconut oil over high heat Add the salmon and brown on all sides Flake the salmon with a fork and cook […]

Salmon, Broccoli & Kale Noodle Bowl

salmon noodle bowl

Ingredients 1 piece of salmon 1 cup broccoli florets 1 cup chopped kale 2 tbsp coconut oil 1/2 teaspoon chilli flakes 2-3 tbsp soy sauce 1-2 tbsp almond butter 1 serve packet of slim noodles* Directions Heat 1 tbsp coconut oil in pan on high heat Add salmon and cook on each side until golden […]

Roast Sweet Potato

roasted sweet potato

Ingredients 1-2 sweet potatoes 2 tbsp coconut oil salt & pepper Directions Preheat over to 200 degrees Chop the sweet potato into small cubes and spread on a lined baking tray Melt the coconut oil (if it is hard) and drizzle over sweet potato & season with salt & pepper Using a spatular, move the […]

Farmers Market Salad

salad

Ingredients Mixed salad greens Kale Purple cabbage Cucumber Carrot Capsicum Radish Cherry tomatoes Kohlrabi Celery Strawberries Sunflower seeds Pumpkin seeds Olive oil Balsamic vinegar Lime juice Directions Chop all veggies and add to a bowl Add a squeeze of lime juice and drizzle with olive oil & balsamic vinegar Enjoy your tasty, vibrant salad! * […]

Chunky Slaw

chunky slaw

Ingredients 1 Carrot 1/2 a Cabbage 1/2 a Cauliflower 1 Broccoli Handful of Parsley 2 Green apples 3 tbsp vinegar 1 tsp olive oil salt & pepper Directions Chop all the vegetables & apples and put into a salad bowl Mix all dressing ingredients and stir through salad * Make more or less dressing depending […]

Open Sandwich- Roast Vegetable & Lamb

sandwich

Ingredients Roasted Capsicum Roasted Sweet potato Roasted Lemon Roasted Broccolini & rosemary Grilled lamb steak Homemade hummus (see recipe under dairy free) gluten free bread Directions Toast your gluten free bread Spread with homemade hummus and top with your roasted vegetables & lamb